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Get Hygge! Upcycled Style Strategies for a Cozier Fall

Cooler weather has us ready to crank up the cozy (while saving energy). These 5 tips will warm up your space and... Read more

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Business Info

Why We Heart Them

  • San Francisco Magazine and the New York Times summed¬†them up as the¬†"Omnivore's Solution" and a "Michael Pollan book come to life".
  • Their daily-changing sustainable menus range from braised meats and whole-roasted fish to brick-oven pizzas and composed vegetable dishes.
  • A great spot to come together and experience Northern California food, West Coast wines, and innovative seasonal craft cocktails.

How They Meet Our Criteria

  • Self-certification - Dining - Sustainable Suppliers

Learn about Chinook Book criteria